Lactobacillus/soy milk ferment filtrate

Ingredient type: FERMENTS

✨ Role: Lactobacillus/Soymilk Ferment Filtrate is used in cosmetics for its moisturizing, soothing, and regenerating properties. It helps improve skin texture while providing anti-aging benefits thanks to its nutrient-rich components.

Ingredient type: Water-soluble

Safety: Yes, this ingredient is generally considered safe for cosmetic applications.

✨ Vegan: Yes, this ingredient is vegan, as it is derived from the fermentation of soybeans by bacteria, without the use of animal materials.

✨ Note: The fermentation process increases the bioavailability of nutrients in soy, making this filtrate particularly beneficial for the skin. It is generally well tolerated, but a skin test is recommended for very sensitive or reactive skin.

Found in: This ingredient is often found in serums, moisturizers, and face masks for its excellent nourishing and soothing properties.