Lactobacillus/Watermelon Fruit Ferment Extract

Ingredient type: HUMECTANT/WATER-SOLUBLE

✨ Role: Lactobacillus and watermelon fruit fermentation extract is used in cosmetic products for its moisturizing and revitalizing properties. It helps improve skin hydration and can help replenish and protect the skin barrier, while providing antioxidant benefits.

Ingredient type: Water-soluble

‍⚕️ Safety: This ingredient is generally considered safe for cosmetic use.

✨ Vegan: Yes, this ingredient is generally considered vegan, as it does not contain any animal-derived products.

✨ Good to know: Fermentation often makes ingredients more skin-friendly and can boost their nutrient content. However, people with extremely sensitive skin should always do a patch test before using a new product.

Found in: Mainly used in serums, moisturizers, and masks designed to hydrate and revitalize the skin.