ASPERGILLUS/SACCHAROMYCES CEREVISIAE/IPOMOEA BATATAS ROOT FERMENT FILTRATE

Ingredient type: FERMENTS

✨ Role: This ingredient is used in cosmetic products for its moisturizing and antioxidant properties. It helps nourish the skin, improve its elasticity and protect it from damage caused by free radicals.

Ingredient type: Water-soluble

Safety: This ingredient is generally considered safe for cosmetic use.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulas.

✨ Worth knowing: Although generally well tolerated, a patch test is always recommended before use to check for any individual sensitivity. This ingredient is derived from a fermentation process that can improve the bioavailability of nutrients in the skin.

Present in: Moisturizers, serums, lotions and masks.