Lactobacillus/Antler Velvet Ferment Filtrate

Ingredient type:  CLOSINGS

✨ Role: Lactobacillus/Antler Velvet Ferment Filtrate is often used for its probiotic and soothing properties. It can help balance skin flora and strengthen the skin's protective barrier, which can improve hydration and reduce irritation.

Ingredient type: Water-soluble

‍⚕️ Safety: Generally considered safe for cosmetic use.

✨ Vegan: No, this ingredient is not vegan because it comes from the velvet of deer antlers.

✨ Worth knowing: This ingredient is often well tolerated by most skin types. However, as it is derived from an animal product, it may not be suitable for vegan consumers or those with ethical concerns about animal products.

Present in: Moisturizing creams, soothing serums, skin-balancing lotions and barrier-restoring products.

Comedogenic rating: 

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