ASPERGILLUS/SACCHAROMYCES/RICE LEES FERMENT FILTRATE

Ingredient type:HUMECTANT/WATER-SOLUBLE

✨ Role: Aspergillus/Saccharomyces/Rice Lees Ferment Filtrate is used for its moisturizing and nourishing properties. It helps improve skin texture, making it softer and more elastic. This filtrate, derived from the fermentation of rice bran, is rich in vitamins, minerals and amino acids beneficial to the skin.

Ingredient type: Water-soluble

‍⚕️ Safety: This ingredient is generally considered safe for most skin types.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulations.

✨ Good to know: Thanks to its fermentation process, this ingredient can also offer antioxidant properties. It is well tolerated by most skin types, but as with any new ingredient, a patch test is recommended to avoid potential reactions.

Present in: This ingredient is found mainly in serums, lotions, moisturizers and face masks.

comedogenic index: 

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