ASPERGILLUS/RICE/SOY MILK FERMENT FILTRATE

Ingredient type:HUMECTANT/WATER-SOLUBLE

✨ Role: Aspergillus/Rice/Soymilk Ferment Filtrate is used for its moisturizing and soothing properties. Thanks to fermentation, this ingredient offers benefits enriched with essential nutrients for the skin, contributing to its radiance and renewal.

Ingredient type: Water-soluble

‍⚕️ Safety: This ingredient is generally considered safe for the majority of users, but as with all ingredients, it is recommended to test on a small area of skin first.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulations.

✨ To know: Well tolerated by most skin types, this fermented ingredient may not, however, be suitable for those with a soy allergy. It is popular for its ability to improve skin texture and promote a healthy skin barrier.

Present in: Often found in serums, essences and moisturizing creams that target skin nutrition and hydration.

Comedogenic rating: 

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