ASPERGILLUS/SACCHAROMYCES/MALLOTUS JAPONICUS BARK/(GARLIC/ONION BULB)/(MATRICARIA/SAFFLOWER FLOWER)/(ACTINIDIA POLYGAMA/APPLE/APRICOT/CAPSICUM FRUTESCENS/CITRUS UNSHIU/FIG/FORTUNELLA MARGARITA/GRAPE/GRAPEFRUIT/LEMON/LYCIUM CHINENSE/MELON/MUME/PINEAPPLE/PS

Ingredient type:OTHER

✨ Role: This complex ingredient, derived from the fermentation of various natural sources such as Mallotus japonicus bark, garlic, onion, and several fruits and flowers, is used in skin care for its antioxidant and soothing properties. It helps protect the skin against environmental damage and enhances its radiance.

Type of Ingredient: Fermented complex

‍⚕️ Safety: Yes, this ingredient is generally safe for most skin types, although prior skin testing is advised due to its complexity.

✨ Vegan: Yes, this ingredient is derived from plants and is therefore suitable for vegan formulas.

✨ Good to know: It's interesting because fermentation can increase the bioavailability of beneficial compounds of natural origin, optimizing their efficacy on the skin. However, skin reaction should be checked, especially for sensitive skin.

Present in: This ingredient is often used in serums, anti-aging creams and illuminating lotions thanks to its nourishing and protective properties.

Comedogenic rating: 

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