LACTOBACILLUS/RHODOPSEUDOMONAS/SACCHAROMYCES/SUCROSE/(SCUTELLARIA BAICALENSIS/COPTIS CHINENSIS) ROOT/PHELLODENDRON AMURENSE BARK/LONICERA JAPONICA FLOWER/CHAENOMELES SINENSIS FRUIT/CAMELLIA SINENSIS LEAF/BRASSICA OLERACEA ITALICA (BROCCOLI) FERMENT FILTRATE

Ingredient type:HUMECTANT/WATER-SOLUBLE

✨ Role: This ingredient is a fermented complex with antioxidant, soothing and moisturizing properties. It helps protect skin against environmental aggressors and promotes an even, luminous complexion.

Ingredient type: Water-soluble

‍⚕️ Safety: Yes, the use of this ingredient is generally considered safe in cosmetic products.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulations.

✨ Worth knowing: The fermentation process used for this ingredient enhances its benefits by making the bioactive components more easily absorbed by the skin. It's generally well tolerated, but as with any new ingredient, it's advisable to do a skin test before widespread use to avoid any allergic reactions.

Present in: It is frequently used in moisturizers, masks, serums and lotions for its soothing and anti-aging properties.

Comedogenic rating: 

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