Aspergillus/Lactobacillus/Camellia sinensis leaf ferment extract

Ingredient type: PLANT EXTRACTS

✨ Role: Aspergillus/Lactobacillus/Camellia Sinensis fermented tea leaf extract is used for its antioxidant and soothing properties. It helps protect skin against free radicals and reduce the signs of aging while soothing irritation.

Ingredient type: Water-soluble

‍⚕️ Safety: Yes, this ingredient is generally considered safe for cosmetic use.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulations.

✨ Worth knowing: Fermentation by Aspergillus and Lactobacillus can increase the effectiveness of green tea extract, improving its absorption by the skin and enhancing its beneficial effects.

Present in: Commonly found in serums, anti-aging creams, soothing lotions and face masks.

Comedogenic rating: 

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