Aspergillus/Lactobacillus/Saccharomyces/Barley/Rice/Soybean Seed Ferment Filtrate
Ingredient type: HUMECTANT/WATER-SOLUBLE
✨ Role: This ingredient is used for its moisturizing and soothing properties. Obtained from the fermentation of barley, rice and soy by micro-organisms, it helps improve skin elasticity and provides anti-aging benefits.
Ingredient type: Water-soluble
Safety: Considered safe for topical use.
✨ Vegan: Yes
✨ To know: This ingredient is generally well tolerated by all skin types, but people allergic to soy should use it with caution.
Presented in: This fermented extract is frequently used in serums, moisturizers and face masks for its nourishing and protective effects.


