Aspergillus/Lactobacillus/Saccharomyces/Barley/Rice/Soybean Seed Ferment Filtrate

Ingredient type: HUMECTANT/WATER-SOLUBLE

✨ Role: This ingredient is used for its moisturizing and soothing properties. Obtained from the fermentation of barley, rice and soy by micro-organisms, it helps improve skin elasticity and provides anti-aging benefits.

Ingredient type: Water-soluble

Safety: Considered safe for topical use.

✨ Vegan: Yes

✨ To know: This ingredient is generally well tolerated by all skin types, but people allergic to soy should use it with caution.

Presented in: This fermented extract is frequently used in serums, moisturizers and face masks for its nourishing and protective effects.

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