Bacillus/Monascus/Zizyphus jujuba fruit/soybean ferment filtrate
Ingredient type: HUMECTANT/WATER-SOLUBLE
✨ Role: This ingredient is used in cosmetics for its beneficial properties resulting from fermentation, which can improve skin hydration, promote cell regeneration, and offer a soothing effect thanks to its bioactive compounds.
Ingredient type: Water-soluble
Safety: Yes, this ingredient is generally considered safe for topical use.
✨ Vegan: Yes, this ingredient can be considered vegan, as it comes from plant sources and fermentation processes.
✨ To know: Fermented ingredients may be better tolerated by the skin, as the fermentation process can reduce their irritant potential. However, it's always advisable to test a small area of skin to check individual tolerance.
Present in: Moisturizers, serums, face masks and lotions.
Comedogenic rating:


