CERIPORIA LACERATA/POTATO STARCH/DEFATTED SOYBEAN FERMENT FILTRATE

Ingredient type:HUMECTANT/WATER-SOLUBLE

✨ Role: CERIPORIA LACERATA/POTATO STARCH/DEFATTED SOYBEAN FERMENT FILTRATE is often used for its moisturizing and soothing properties. It helps nourish the skin, improve its elasticity and strengthen the skin barrier thanks to its natural components derived from fermentation.

Ingredient type: Water-soluble

‍⚕️ Safety: Yes, this ingredient is generally considered safe for cosmetic use. It is well tolerated by most skin types.

✨ Vegan: Yes, this ingredient is vegan in origin, being derived from natural components from mushroom, potato and soy.

✨ Worth knowing: Fermentation can increase the effectiveness of ingredients by improving their absorption by the skin. However, those allergic to soy should beware, even though the extract is filtered to remove certain impurities.

Present in: Mainly used in moisturizers, anti-aging serums and soothing lotions, particularly in products designed to improve skin vitality and hydration.

Comedogenic rating: 

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