Crosslinked Bacillus/Glucose/Sodium Glutamate Ferment

Ingredient type:  HUMECTANT/WATER-SOLUBLE

✨ Role: This ingredient is the product of fermentation, often used for its moisturizing and conditioning properties. It helps improve skin texture and strengthen the skin barrier, while providing suppleness and softness.

Ingredient type: Water-soluble

‍⚕️ Safety: Considered safe in cosmetic formulations according to usual concentrations.

✨ Vegan: Yes, this ingredient is plant-based.

✨ To know: Well tolerated by most skin types, this ingredient is appreciated for its ability to improve hydration without irritating. However, as with any ingredient, prior skin testing is recommended for sensitive skin.

Present in: Frequently included in moisturizers, serums and lotions for its revitalizing and protective benefits.

Comedogenic rating: 

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