KLUYVEROMYCES/LACTOBACILLUS/LYCIUM CHINENSE FRUIT OIL FERMENT FILTRATE

Ingredient type:  HUMECTANT/WATER-SOLUBLE

✨ Role: Kluyveromyces/Lactobacillus/Lycium Chinense Fruit Oil Ferment Filtrate is used for its revitalizing and moisturizing properties. It can help improve skin radiance and restore elasticity thanks to the enzymes and nutrients produced during the fermentation process.

Ingredient type: Water-soluble

‍⚕️ Safety: Generally safe for most skin types.

✨ Vegan: Yes

✨ Note: This type of ferment is often well tolerated even by sensitive skin, as the fermentation process can improve the bioavailability of active ingredients and reduce irritation potential. However, it is always advisable to perform a skin test beforehand to check for personal tolerance.

Found in: Moisturizers, serums, lotions, and anti-aging products.

Comedogenic rating: 

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