Lactobacillus/Arginine/Lycium chinense fruit extract ferment filtrate

Ingredient type:PLANT EXTRACTS

✨ Role: Lactobacillus/Arginine/Lycium Chinense Fruit Extract Ferment Filtrate is used in cosmetic products for its moisturizing, regenerating and soothing properties. It helps improve skin hydration while providing antioxidant benefits.

Ingredient type: Water-soluble

Safety: Yes, this ingredient is generally considered safe for topical use.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan products.

✨ To know: This fermented ingredient can improve the absorption of nutrients into the skin through better bioavailability. It is well tolerated by most skin types, even the most sensitive.

Present in: Frequently used in moisturizing serums, regenerating creams and revitalizing face masks.

Comedogenic rating: 

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