LACTOBACILLUS/(CORNUS OFFICINALIS/SCHISANDRA CHINENSIS FRUIT)/(ASPARAGUS COCHINCHINENSIS/ASTRAGALUS MEMBRANACEUS/PANAX GINSENG/STACHYS JAPONICA/TRICHOSANTHES KIRILOWII ROOT)/TRICHOSANTHES KIRILOWII SEED/CHESTNUT SHELL FERMENT EXTRACT

Ingredient type:PLANT EXTRACTS

✨ Role: This multi-plant fermented extract is used primarily for its soothing and revitalizing properties. It can help strengthen the skin barrier, hydrate the skin and improve its overall texture.

Ingredient type: Water-soluble

‍⚕️ Safety: Generally considered safe for most skin types.

✨ Vegan: Yes, this ingredient is generally vegan, although it's important to check its treatment in the final product.

✨ Good to know: Thanks to the fermentation process, this extract can offer better absorption and efficacy of active ingredients. Fermentations also help reduce the irritation potential of certain plants.

Present in: This ingredient is often found in serums, essences and certain moisturizing creams, especially products targeting skin revitalization and hydration.

Comedogenic rating: 

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