Lactobacillus/Glucose/Hydrolyzed Sea Urchin Roe Ferment Filtrate

Ingredient type:ASSETS

✨ Role: This ingredient is used in cosmetics for its moisturizing, soothing and anti-aging properties. It strengthens the skin barrier, providing better protection against external aggressors. It can also help revitalize the skin and improve its overall appearance.

Ingredient type: Active ingredient

‍⚕️ Safety: this ingredient is generally safe for most skin types, although tolerance may vary according to individual sensitivities.

✨ Vegan: No, this ingredient is not considered vegan due to its animal origin.

✨ Please note: It's derived from sea urchin eggs, and while it's an interesting active ingredient, it may not be suitable for people with sensitive skin or those who prefer products without ingredients of marine origin.

Present in: anti-aging creams, serums, moisturizing lotions and sometimes in products to revitalize dull skin.

Comedogenic rating: 

Make the right choices for your skin

Say goodbye to unnecessary get visible results!