LACTOCOCCUS/HYALURONIC ACID FERMENT FILTRATE

Ingredient type:CLOSINGS

Ferments

✨ Role: Lactococcus/Hyaluronic Acid Ferment Filtrate is used for its moisturizing and regenerating properties. It combines the beneficial effects of bacterial fermentation with those of hyaluronic acid to improve skin hydration, strengthen the skin barrier and promote a smoother, more radiant complexion.

Ingredient type: Water-soluble

Safety: Yes, this ingredient is generally considered safe for most skin types.

✨ Vegan: Yes, it is generally of biotechnological origin and suitable for vegan formulations.

✨ Worth knowing: This type of fermented ingredient can improve the absorption and efficacy of other active ingredients present in the product. It is well tolerated by sensitive skin, but as with any product, it's best to carry out a skin tolerance test before widespread use.

Present in: Mainly used in serums, moisturizing creams, essences and lotions designed to intensely hydrate and improve skin texture.

Comedogenic rating: 

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