MONASCUS/LETTUCE ROOT/SOYBEAN FERMENT FILTRATE
Ingredient type:CLOSINGS
✨ Role: This ingredient is used primarily for its fermented properties, which help improve the skin's natural radiance. It can help moisturize, balance skin tone and strengthen the skin barrier by providing essential nutrients derived from the fermentation process.
Ingredient type: Water-soluble
⚕️ Safety: Yes, this ingredient is generally considered safe for most skin types. However, as with all new products, it is advisable to perform a sensitivity test.
✨ Vegan: Yes, this ingredient is of plant origin and can be considered vegan.
✨ Worth knowing: The fermentation process can increase the bioavailability of active ingredients, meaning that the skin can absorb these nutrients more effectively. Nevertheless, people with particularly sensitive skin should always test a new product containing this ingredient before prolonged use.
Present in: Often found in serums, lotions and masks for its moisturizing and regenerating properties.
comedogenic index:


