SACCHAROMYCES/RUBUS COREANUS FRUIT FERMENT FILTRATE

Ingredient type: CLOSINGS

✨ Role: Filtrate from the fermentation of Rubus coreanus fruit by Saccharomyces is used for its antioxidant and revitalizing properties. It improves skin texture, strengthens its protective barrier and provides a natural glow.

Ingredient type: Water-soluble

Safety: Yes, this ingredient is generally considered safe for use in cosmetic products.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulations.

✨ Worth knowing: This ferment is unlikely to cause skin irritation and is well tolerated by most skin types. However, a patch test is always recommended, especially for sensitive skin.

Present in: Mainly used in serums, lotions, moisturizers and face masks.

Comedogenic rating: 

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