Sodium Stearoyl Oat Protein

Ingredient type:EMULSIFIANT

✨ Role: Sodium Stearoyl Oat Protein is used as a conditioning and skin-protecting agent. It improves product texture and strengthens the skin barrier, forming a protective film that helps maintain hydration.

Ingredient type: Emulsifier

‍⚕️ Safety: this ingredient is generally considered safe for cosmetic use, but it is always advisable to check individual tolerance, especially for sensitive skin.

✨ Vegan: Yes, this ingredient is plant-based and suitable for vegan formulations.

✨ Good to know: Well tolerated by most skin types, this ingredient is particularly appreciated in care products dedicated to sensitive or dry skin for its soothing and nourishing properties.

Found in: Frequently found in moisturizers, body lotions and products for sensitive or dry skin.

comedogenic index: 

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